Am I eligible for M.Sc in food and nutrition after B.Sc in industrial chemistry?
Asked by Rose Petal
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1 Answer
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If you are wishing to pursue this course are required to fulfil the below-mentioned minimum eligibility criteria :
1. Graduation completed from a recognised university in any of :
- B.Sc. In Food Science and Nutrition
- B.Sc. Foods and Nutrition
- B.Sc. Clinical Nutrition and Dietetics
- Nutrition and Dietetics
- Applied Nutrition
- Food Science and Quality Control
- Public Health and Nutrition
- Food Technology.
2. A minimum aggregate score of 50% at the level of graduation.
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