Can a B.Sc in biochemistry, biotechnology and genetics student get admission in Mount Carmel College for M.Sc in food science & nutrition?
Asked about Mount Carmel College - M.Sc. in Food Science and Nutrition
Asked by Sharmila R V
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1 Answer
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To be eligible for M.Sc in food science and nutrition, you need to have B.Sc Home Science or Family and Community Sciences/Clinical Nutrition and Dietetics/Food Science and Quality Control/ Nutrition and Dietetics/B.Sc with Human Nutrition/Applied Nutrition/Food Science and Nutrition/ Clinical Nutrition and Dietetics/ Food Science and Quality Control with a minimum of 50% marks in aggregate from a recognized board or institution.
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