Do the B.Sc. (Hons.) in Food and Nutrition eligibility criteria differ for the reserved category candidates at Vidyasagar College?
The eligibility criteria for B.Sc. (Hons.) in Food and Nutrition at Vidyasagar College differ for reserved category candidates. The general candidates require a minimum of 60% in aggregate with at least 60% in the subject, while SC/ST candidates require 40% in aggregate or 40% in the subject or rela
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The admission process for BSc Physiology at Vidyasagar College is merit-based, which ensures that only the finest applicants are admitted. Vidyasagar College's B.Sc. (Hons.) in Physiology is a four-year undergraduate course. To be eligible for this course, students must have achieved a 50% in 12th g
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