Does the BTech Food Technology syllabus focus more on theory or practical applications?

0 3 Views | Posted 5 months ago
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    Answered by

    Vidhi Jain | Contributor-Level 10

    5 months ago

    The syllabus taught in B Tech Food Technology classes is the perfect combination of core subjects, electives, practical lab work, and workshops. There is a strong emphasis on both theoretical and practical aspects of the field so that you get a thorough understanding of the domain to excel in the professional world in the future. You can enhance your skills during the coursework duration to look forward to promising opportunities ahead.

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