How are the faculty for B.Sc. Nutrition and Dietetics at CU?

Faculty of CU is very dedicated and hardworking towards their deeds. Their responsibility is to complete the syllabus of a course at the time but instead of this they help the students by guiding them for their career.

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Chandigarh University has got NAAC A+ accreditation. It has one of the best faculty, who are well qualified and have a great experience. It has one of the best and unique way of designing curriculum. Support from teachers, academic coordinators and staffs are given to students whenever in need. It focuses more on real life implementation of the subject rather than only theoretical gain.

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Faculty of B.Sc. Nutrition & dietetics at CU is highly qualified and experienced. Most of the faculty members are doctorate and rest are pursuing doctoral degrees. Faculty members have contributed immensely in preparing students for the industry and ensuring maximum placements.

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Chandigarh University B.Sc. Nutrition and Dietetics department has a sufficiently good number of well-qualified faculty members with vast experience. All the faculty members are either having a doctorate degree or registered for a doctorate degree in disciplines. Regular interactions with International Experts, Webinars, Conferences, Workshops, Seminars for faculty and students to update recent trends in Nutrition and Dietetics.

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CU has the best teaching faculty. They are knowledgeable and well experienced in their field of interest. They impart knowledge in the best possible way to the students making sure that the students understand the concepts easily. They use the latest technology as teaching tools.

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Faculty of B.Sc. Nutrition and dietetics is experienced and well qualified. -It is a student-friendly university. -The faculty members discuss the case lets and business news with the students so that student should not be confined to the course books. -All efforts are made by the faculty members to give the best quality in terms of education. -The students are given projects and assignments. -Faculty help students at each point of time. - University is having all the best faculty members for all the departments from all over the India.

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The faculty in Cu is learned and well educated. Almost all have Ph.D. in their respective feilds. They aim at providing quality education to their students.

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The faculty of B.Sc. Nutrition and Dietetics is well experienced. They are excellent in their field.

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B.Sc. Nutrition and dietetics course at CU is the best and having best faculty member who will not only taught you the subject but the practical implication of it, CU have World-class infrastructure, well-qualified faculty, impeccable placements, the highest packages are some of the USPs of Nutrition and dietetics department at CU. Definitely go for CU. I have all seen all faculty extending an extra helping hand to make all student progress. They are always available to us on their official platforms.

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As if we talk about the Faculty of B.Sc. Nutrition and Dietetics at Chandigarh University, all the faculty members of this course are very experienced and highly trained. All are mostly PhDs. The faculty members are very helpful and encouraging. They perfectly know that what is best for your placements and today's competition. According to that only they prepare us for the placement drives. You should try Chandigarh University.

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