How can you start a catering business if you are not a professionally-trained chef and have no culinary experience?
Asked by garvit jha
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2 Answers
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Hi Garvit,
The highlight of any business is that you can start any business without being qualified in the similar field.However when such a step is taken it involves high risk of the investment, time, materials etc of the business.
Qualification or education in the related field equips you with basis of the industry on behalf of which you could start up a business , do the prerequisites such as market survey, demand analysis, resource etc.All this would ensure that/at least reduce chances of failure or loss.
So it would be advisable to move ahead after a related qualification.
Hope this information helps. Please feel free to revert. Click...more -
In food industry, the most important things people look at today are the unique taste and cleanliness being maintained or not. If you maintain these two, you don't need any degree. It's 100% sure.
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