How is hotel management at Regency College of Culinary Arts and Hotel Management?
Asked about Regency College of Culinary Arts and Hotel Management - Bachelors in Hotel Management and Catering Technology (BHMCT)
Asked by Nikhil
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1 Answer
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Regency College, one of the countries top Culinary Arts & Hotel Management College in Hyderabad, established in the year 1994 the institution grew substantially over the years and emerged out as a leading Centre for Culinary Arts and hotel management the main aim of the institution is to produce professionally competent ones who can efficiently work in a multidisciplinary global environment the institute always provides students with an intimate learning environment to pursue their choice of Culinary Arts and hotel management Course for a successful professional career the campus has the state of art infrastructure with sophisticated e...more
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Atul Mishra
Regency College of Culinary Arts and Hotel Management has below criteria for taking admissions to it's various courses:
| Courses | Eligibility |
|---|---|
| BHMCT | Candidates must have 22 age limit and must be Flair in English. |
| After 10th Diploma | Candidates must have 22 Years age limit. |
| BCT & CA | Candidates must have 22 age limit and must be Flair in English. |
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Atul Mishra
Regency College of Culinary Arts and Hotel Management has been rated 4.7 for faculty as per reviews by students. This shows that Institute has qualified and experienced faculty members.
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Atul Mishra
Regency College of Culinary Arts and Hotel Management has been rated 4.6 on Infrastructure parameter.
Regency College of Culinary Arts and Hotel Management offers good infrastructure such as A/C ClassroomsAuditorium, Boys Hostel, Cafeteria, Girls Hostel, Labs, Library, Wi-Fi Campus to students. Regency College of Culinary Arts and Hotel Management has also been rated 4.5 for Campuslife.
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Atul Mishra
Regency College of Culinary Arts and Hotel Management offers Degree and Diploma courses including 2 UG course. Additionally, it also has After 10th Diploma courses. These programs are offerred in Full Time mode. Regency College of Culinary Arts and Hotel Management has specializations such as After 10th Diploma specializations in Food Production.
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