How is the quality of food in the hostel mess of BRCM College of Engineering and Technology?

<p>Annapurna, with two dining halls, caters to a strength of over 1000 persons at a time, with dining hall facilities for both boys and girls. The high standard, well-balanced, nutritious vegetarian food prepared in modern mechanized kitchen is served in hygienic conditions. A modern bakery and a cold storage are additional features of the mess. Good food is vital for sound physical and mental growth.</p>

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<p>Students are of the opinion that the quality of food in the hostel mess of BRCM College of Engineering and Technology is satisfactory. The mess serves nutritional food, offering a blend of various tastes that are both vegetarian and non-vegetarian depending upon the personal preferences of the students. Regular menus were framed to provide essential nutrients and taste to the students. College is a clean place that gives emphasis on hygiene aspects of food preparation and presentation, which go on to create good environment. Also there is student's feedback over improvement of menu meals and problems to be addressed, which makes better dining experience in the hostel.</p>

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