How much percent do General Category need to score for admission in Food Technology and What is the eligibility criteria?

For Food Technology admissions, Open category students typically need at least 50–60% in their Class 12 exams with Physics, Chemistry, and Biology or Mathematics, depending on the institution. Some universities may require entrance exam scores like CUET, MHT CET, or state-level agri entrance exams.

For Open category admissions in Food Technology courses, a minimum of 50% to 60% in 12th grade (Physics, Chemistry, and Mathematics or Biology) is generally required. Eligibility also includes passing the 12th grade with a Science background (PCB or PCM). While some colleges may accept entrance exam