Hey, I tell you about this. The basic minimum eligibility for pursuing B.Sc. in Nutrition and Dietetics is a X and XII qualification from a recognized educational board with Physics, Chemistry and Biology as the main subjects at the intermediate level, with a minimum aggregate score of 50%. Some universities/ colleges also accept Botany/ Zoology/ Computer Science/ Biochemistry instead of Biology as one of the main subjects studied in class XII. Admission to the course at some colleges and institutes offering B.Sc. in Nutrition and Dietetics is based on the candidates performance in the relevant entrance examination conducted by the concer
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Hey, I tell you about this. The basic minimum eligibility for pursuing B.Sc. in Nutrition and Dietetics is a X and XII qualification from a recognized educational board with Physics, Chemistry and Biology as the main subjects at the intermediate level, with a minimum aggregate score of 50%. Some universities/ colleges also accept Botany/ Zoology/ Computer Science/ Biochemistry instead of Biology as one of the main subjects studied in class XII. Admission to the course at some colleges and institutes offering B.Sc. in Nutrition and Dietetics is based on the candidates performance in the relevant entrance examination conducted by the concerned university. Admission to the course at some other colleges/ institutes, however, is based on the candidates' scores in the qualifying exam, i.e. classes X and XII. Subsequently, a merit list is prepared, based on which seats are allotted to the shortlisted candidates. All the best. Thank you.
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Hey,
I tell you about this. The basic minimum eligibility for pursuing B.Sc. in Nutrition and Dietetics is a X and XII qualification from a recognized educational board with Physics, Chemistry and Biology as the main subjects at the intermediate level, with a minimum aggregate score of 50%.
Some universities/ colleges also accept Botany/ Zoology/ Computer Science/ Biochemistry instead of Biology as one of the main subjects studied in class XII.
Admission to the course at some colleges and institutes offering B.Sc. in Nutrition and Dietetics is based on the candidates performance in the relevant entrance examination conducted by the concerned university.
Admission to the course at some other colleges/ institutes, however, is based on the candidates' scores in the qualifying exam, i.e. classes X and XII. Subsequently, a merit list is prepared, based on which seats are allotted to the shortlisted candidates.
All the best.
Thank you.
The basic minimum eligibility for pursuing B.Sc. in Nutrition and Dietetics is a X and XII qualification from a recognized educational board with Physics, Chemistry and Biology as the main subjects at the intermediate level, with a minimum aggregate score of 50%. Some universities/ colleges also accept Botany/ Zoology/ Computer Science/ Biochemistry instead of Biology as one of the main subjects studied in class XII. Admission to the course at some colleges and institutes offering B.Sc. in Nutrition and Dietetics is based on the candidates performance in the relevant entrance examination conducted by the concerned university. Admission to
...more
The basic minimum eligibility for pursuing B.Sc. in Nutrition and Dietetics is a X and XII qualification from a recognized educational board with Physics, Chemistry and Biology as the main subjects at the intermediate level, with a minimum aggregate score of 50%. Some universities/ colleges also accept Botany/ Zoology/ Computer Science/ Biochemistry instead of Biology as one of the main subjects studied in class XII. Admission to the course at some colleges and institutes offering B.Sc. in Nutrition and Dietetics is based on the candidates performance in the relevant entrance examination conducted by the concerned university. Admission to the course at some other colleges/ institutes, however, is based on the candidates' scores in the qualifying exam, i.e. classes X and XII. Subsequently, a merit list is prepared, based on which seats are allotted to the shortlisted candidates.
less
The basic minimum eligibility for pursuing B.Sc. in Nutrition and Dietetics is a X and XII qualification from a recognized educational board with Physics, Chemistry and Biology as the main subjects at the intermediate level, with a minimum aggregate score of 50%.
Some universities/ colleges also accept Botany/ Zoology/ Computer Science/ Biochemistry instead of Biology as one of the main subjects studied in class XII.
Admission to the course at some colleges and institutes offering B.Sc. in Nutrition and Dietetics is based on the candidates performance in the relevant entrance examination conducted by the concerned university.
Admission to the course at some other colleges/ institutes, however, is based on the candidates' scores in the qualifying exam, i.e. classes X and XII. Subsequently, a merit list is prepared, based on which seats are allotted to the shortlisted candidates.
VLCC does not provide B.Sc in Nutrition and Dietetics, it offers a certificate course in Nutrition and Dietetics for 6 months. Colleges offering B.sc in Nutrition and Dietetics are: J.D. Birla Institute of Home Science, Kolkata Lady Irwin College, New Delhi Women's University, Mumbai All India Institute of Hygiene and Public Health, Calcutta
VLCC does not provide B.Sc in Nutrition and Dietetics, it offers a certificate course in Nutrition and Dietetics for 6 months.
Colleges offering B.sc in Nutrition and Dietetics are:
J.D. Birla Institute of Home Science, Kolkata
Lady Irwin College, New Delhi
Women's University, Mumbai
All India Institute of Hygiene and Public Health, Calcutta
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