I have done my M.Sc in biotechnology and I am interested to work in food preparation industries. How should I go for it?

0 240 Views | Posted 6 years ago
Asked by Uday Priya

  • 2 Answers

  • P

    Answered by

    pooja jadav | Guide-Level 11

    2 years ago
    M.Sc in Biotechnology is a two years postgraduate programme that focuses on the advanced knowledge of the application of Biology and Chemistry in the field of technology, design and engineering. M.Sc. Biotechnology involves the study of the usage of living organisms to produce bio-products. At LPU M.Sc. In Biotechnology is a course that allows you to refine the skills and knowledge in subjects like cell Biology Immunology etc. Firstly, LPU is an awesome university and every moment there is worth spending. Which will broaden a student's exposure to the subject and his perspective towards it. M.Sc. In Biotechnology is a career-oriented c
    ...more
  • R

    Answered by

    rahul r | Scholar-Level 18

    6 years ago
    Food processing can be learned through various courses that are conducted by different colleges in India. You can opt Diploma, certificate, degree & doctoral courses to become an expert in food processing. The courses offered in this field is of different duration depending on the colleges/universities. The programmes under this course are given below:
    Certificate Courses:
    Certificate Course in Food Processing and Preservation
    Diploma Courses:
    Diploma in Food Processing
    Diploma in Food Preservation
    Diploma in Food Processing & Technology
    Bachelor Courses (Three/Four Years):
    B.Sc in Home Science/ Food Technology/Food Science
    B.Tech in Food Proc
    ...more

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