I'll be graduating with a B.Sc life science degree next year from Delhi University. Am I eligible to apply for M.Sc in food and nutrition?

Eligible for doing MSc in Food and nutrition. Eligibility Criteria (Qualifying Exam) is to pass with 60% aggregate marks in Bachelors of Science Degree (Home Science or Medical or Non-Medical or Biosciences or Medical Science & Allied Medical or Nutrition & Dietetics or Food Technology) or Veterinary Microbiology & Parasitology or Genetic Engineering & Biotechnology or Clinical Chemistry or Public Health & Allied Sciences or equivalent, subject to qualifying entrance exam (if any). Top colleges/universities offering this course in India are: The Women Christian College School of Health Science, Kerala Lovely Professional University, Punjab D Y Patil University, Navi Mumbai University of Mysore University of Madras

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Yes! As you completed your B.Sc, you are eligible for take admission in MSc in food and nutrition.

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Yes, you are eligible for doing M.Sc in Food and Nutrition. Eligibility Criteria (Qualifying Exam) is to pass with 60% aggregate marks in Bachelors of Science Degree (Home Science or Medical or Non-Medical or Biosciences or Medical Science & Allied Medical or Nutrition & Dietetics or Food Technology) or Veterinary Microbiology & Parasitology or Genetic Engineering & Biotechnology or Clinical Chemistry or Public Health & Allied Sciences or equivalent, subject to qualifying entrance exam (if any). Top colleges/universities offering this course in India are: The Women Christian College School of Health Science, Kerala Lovely Professional University, Punjab D Y Patil University, Navi Mumbai University of Mysore University of Madras Central Food Technology Research Institute Acharya N.G Ranga Agricultural University Jadavpur University

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Yes, you are eligible. If you have scored atleast 60% marks in Bachelors then go ahead.

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You are eligible for doing MSc in Food and nutrition. Eligibility Criteria (Qualifying Exam) is to pass with 60% aggregate marks in Bachelors of Science Degree (Home Science or Medical or Non-Medical or Biosciences or Medical Science & Allied Medical or Nutrition & Dietetics or Food Technology) or Veterinary Microbiology & Parasitology or Genetic Engineering & Biotechnology or Clinical Chemistry or Public Health & Allied Sciences or equivalent, subject to qualifying entrance exam (if any). Top colleges/universities offering this course in India are: The Women Christian College School of Health Science, Kerala Lovely Professional University, Punjab D Y Patil University, Navi Mumbai University of Mysore University of Madras Central Food Technology Research Institute Acharya N.G Ranga Agricultural University Jadavpur University.

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Nutrition Science is also an allied subject of Life Sciences or Biological Sciences or Home Sciences. Therefore as you are graduated from Life Sciences or having a B.Sc Degree in Life Sciences subject then you are definitely eligible for pursuing Masters or M.Sc in Nutrition or allied fields from any recognized institutes or universities from India or even abroad. Best of luck.

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Yes, you are eligible for doing M.Sc in Food and Nutrition. Eligibility Criteria (Qualifying Exam) is to pass with 60% aggregate marks in Bachelors of Science Degree (Home Science or Medical or Non-Medical or Biosciences or Medical Science & Allied Medical or Nutrition & Dietetics or Food Technology) or Veterinary Microbiology & Parasitology or Genetic Engineering & Biotechnology or Clinical Chemistry or Public Health & Allied Sciences or equivalent, subject to qualifying entrance exam (if any). Top colleges/universities offering this course in India are: The Women Christian College School of Health Science, Kerala Lovely Professional University, Punjab D Y Patil University, Navi Mumbai University of Mysore University of Madras Central Food Technology Research Institute Acharya N.G Ranga Agricultural University Jadavpur University

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Admission process criteria is following- Candidate must have completed B.Sc. (Hons) or B.Sc. in Home Science or Food Technology or Post Graduate Diploma in dietetics and Public Health Nutrition from any other recognized university with 55% aggregate.

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Eligibility for entrance mode admission for M.Sc in food and nutrition: Candidate must have completed B.Sc. (Hons) or B.Sc. in Home Science or Food Technology or Post Graduate Diploma in dietetics and Public Health Nutrition from any other recognized university with 55% aggregate. Eligibility for Merit mode admission: Candidate must have completed B.Sc. (Hons) in Home Science or Food & Nutrition from University of Delhi (in 10+2+3 scheme of examination) with 60% aggregate. Thanks.

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Hello, Qualification: Candidates must have a bachelor's degree from a recognized university in Home Science or Nutrition or Dietetics or Food Science or Biology or Microbiology or Clinical Biochemistry or Life Sciences or BNYS (Naturopathy) or BAMS (Ayurveda) or PG Diploma in Dietetics with a minimum of 50% marks in aggregate.

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