I'm studying in the 1st-year of B.Sc in hotel management. Is it good to go for PG in food safety and quality control after it?
I have an interest in food safety and becoming a food safety officer. Is it worth or MBA, M.Sc are better options? Earning well also important for me, which field should I choose for a better future?
32 Views|Posted 8 years ago
Asked by Sandeep B
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