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I'm studying in twelfth grade and want to become a pastry chef. Do I have to do Hotel Management or a course of F&B before Patisserie?

0 112 Views | Posted 8 years ago
Asked by Akshita joshi

  • 1 Answer

  • M

    Answered by

    muskan negi

    8 years ago
    Actually in hotel management. . In 1st and 2nd year u will learn all the things but in 3rd year u can go with F&B

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