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I want to know about the latest cutoff information for Craftsmanship Course in Food Production and Patisserie at IHM Chennai.

Asked about IHM Chennai - Institute of Hotel Management Catering Technology and Applied Nutrition - Craftsmanship Course in Food Production and Patisserie

1 Follower | 5 Views | Posted 3 years ago
Asked by Vadivel murugan

  • 1 Answer

  • A

    Answered by

    Aryan jain

    3 years ago
    As the IHM Chennai is affiliated by the NCHM so the cutoff is based on the all India Rank which is for this particular college is 140 to 300 AIR.

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