Is Food and Wine Harmony course tough to pursue?
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1 Answer
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Food and Wine Harmony courses can be easy or hard, depending on what you know. Beginners might find it tough to learn about flavours, types of wine, and how to pair them. Basic courses are usually simpler, but advanced ones, like sommelier certifications, need more effort. With practice and some theory, students who get involved often enjoy the course, even if it's challenging at first.
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