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Is it better option to pursue MBA after B.Sc in food technology? If yes, can you inform about the course related to MBA?

I am currently pursuing B.Sc 3rd in food technology.

1 Follower | 241 Views | Posted 7 years ago
Asked by Sakshi sahu

  • 1 Answer

  • Shiksha Ask & Answer

    Answered by

    Group Captain Vinayak Deodhar La vie est faite pour vivre pas pour stresser | Scholar-Level 18

    7 years ago
    Hello Sakshi,
    MBA will make you a generalist though put you in management positions. On the other hand pursuing say PG in food technology will allow you to remain in same field. I feel it should be your choice to decide. Go for area in which you have passion.

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