Is it worth pursuing M.Sc. at BFIT Dehradun?

{Source: <b>M.Sc.</b> students & alumni}<br /><br />Based on the reviews and feedback from current students and alumni, here's a summary of the pros and cons:<br /><br /><b>Pros:</b><br />* <b>Good Infrastructure</b>: Modern classrooms, well-equipped labs, and a beautiful campus with gardens and recreational spaces.<br />* <b>Friendly Faculty</b>: Experienced and knowledgeable professors who are willing to help and guide students.<br />* <b>Good Placements</b>: Companies like Patanjali, Britannia, and HCL visit the campus for placements, offering decent salaries (average: INR3-8 LPA).<br />* <b>Research Opportunities</b>: Interdisciplinary research projects and collaborations with industry partners provide hands-on experience.<br />* <b>Scholarship Options</b>: Available for deserving students, encouraging diversity and inclusivity.<br /><br /><b>Cons:</b><br />* <b>Limited Resources</b>: Limited availability of resources, including textbooks and equipment, may impact learning outcomes.<br />* <b>Hostel Life</b>: Small room sizes and limited facilities in the hostels might require adjustments.<br />* <b>Unhealthy Food</b>: Feedback suggests that the hostel food could improve in terms of quality and variety.<br />* <b>Covid-related Issues</b>: As with any educational institution, Covid-19 restrictions and protocols have affected campus life and events.<br /><br /><b>Overall:</b> Pursuing an M.Sc. at BFIT Dehradun seems like a viable option for those interested in food technology and allied sciences. While there are areas for improvement, the college offers a strong foundation for academic and professional growth. With a reasonable fee structure and potential scholarship opportunities, it's definitely worth considering. However, it's essential to weigh the pros and cons carefully before making an informed decision.

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