Is Regency College of Culinary Arts and Hotel Management good for BHMCT?
Asked by Shiksha User
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1 Answer
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{Source: BHMCT students & alumni}
Based on the reviews and feedback from students and alumni, here's a summary of the key points:
Teaching Quality:
* Experienced and knowledgeable faculty members
* Friendly and supportive instructors
* Relevant and practical teaching methods
Infrastructure:
* Well-equipped laboratories, kitchens, and restaurants
* Air-conditioned classrooms and digital infrastructure
* Library with a wide range of books and online resources
* Hostels with comfortable living spaces and amenities
Placements:
* 100% placements guarantee
* Top recruiting companies include Taj, Marriott, Hyatt, Radisson, and more
* Average sal...more
Similar Questions for you
A
Atul Mishra
Regency College of Culinary Arts and Hotel Management has below criteria for taking admissions to it's various courses:
| Courses | Eligibility |
|---|---|
| BHMCT | Candidates must have 22 age limit and must be Flair in English. |
| After 10th Diploma | Candidates must have 22 Years age limit. |
| BCT & CA | Candidates must have 22 age limit and must be Flair in English. |
A
Atul Mishra
Regency College of Culinary Arts and Hotel Management has been rated 4.7 for faculty as per reviews by students. This shows that Institute has qualified and experienced faculty members.
A
Atul Mishra
Regency College of Culinary Arts and Hotel Management has been rated 4.6 on Infrastructure parameter.
Regency College of Culinary Arts and Hotel Management offers good infrastructure such as A/C ClassroomsAuditorium, Boys Hostel, Cafeteria, Girls Hostel, Labs, Library, Wi-Fi Campus to students. Regency College of Culinary Arts and Hotel Management has also been rated 4.5 for Campuslife.
A
Atul Mishra
Regency College of Culinary Arts and Hotel Management offers Degree and Diploma courses including 2 UG course. Additionally, it also has After 10th Diploma courses. These programs are offerred in Full Time mode. Regency College of Culinary Arts and Hotel Management has specializations such as After 10th Diploma specializations in Food Production.
A
Atul Mishra
Combined intake across all courses at Regency College of Culinary Arts and Hotel Management is up to 220. Regency College of Culinary Arts and Hotel Management offers Degree and Diploma courses including 2 UG course. Additionally, it also has After 10th Diploma courses. These programs are offerred in Full Time mode.
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