Is the entrance exam for BTech Food Technology easy or difficult to crack?
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1 Answer
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The BTech in Food Technology entrance tests are usually moderately challenging. The level of difficulty varies on the basis of the particular exam you're appearing for, whether it is at the national/state/college level. You need to have a strong hold on the PCM subjects, general aptitude, and logical reasoning sections to get excellent marks.
Further, the difficulty level also depends on previous year results, student feedback, and the number of student applications received. You just need to focus on putting your best foot forward and getting good marks to secure a seat at some good college.
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