14.14 What is glycogen? How is it different from starch?
14.14 What is glycogen? How is it different from starch?
14.14
Glycogen is a polysaccharide-type of carbohydrate. In animals, carbohydrates are stored as glycogen.
But starch is a carbohydrate which consists of two components –amylase (15 -20 %) and amylopectin (80 – 85%). However, glycogen is also like amylopectin but branching will take place after every
Similar Questions for you
Insulin is a globular proteins.
Ionisation enthalpy increases in a period. Z dominates over screening effect (s) in a period as Zeff. increases.
Kindly go through the solution
Histidine is an essential amino acid
Lactose is a disaccharide which is formed by forming C? -C? glycosidic linkage between D-galactose and D- glucose.
Lactose - (Hydrolysis)-> D - galactose + D - glucose
Taking an Exam? Selecting a College?
Get authentic answers from experts, students and alumni that you won't find anywhere else.
On Shiksha, get access to
Learn more about...
Didn't find the answer you were looking for?
Search from Shiksha's 1 lakh+ Topics
Ask Current Students, Alumni & our Experts
Have a question related to your career & education?
See what others like you are asking & answering

