Pickles have a long shelf life and do not get spoiled for months, why?

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8 months ago

This is a short answer type question as classified in NCERT Exemplar

Table salt, sugar vegetable oils and sodium benzoate, etc. are used as preservatives. These do not allow moisture and air to enter the material and hence, bacteria cannot thrive on them. Therefore, pickles do not get spoiled for mon

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ΔG° = –RT * 2.303 log K

–nFE° = +RT * 2.303 log K

2 * 96500 * 0.295 = 8.314 * 298 * 2.303 log10 K

10 = log10 K = 1010

It has chiral centre and differently di substituted double bonded carbon atoms.

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Chemistry NCERT Exemplar Solutions Class 12th Chapter Sixteen 2025

Chemistry NCERT Exemplar Solutions Class 12th Chapter Sixteen 2025

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