Which of the following chemical can be added for sweetening of food items at cooking temperature and does not provide calories?
(a)
Sucrose
(b) Glucose
(c)
Aspartame
(d)
Sucralose
Which of the following chemical can be added for sweetening of food items at cooking temperature and does not provide calories?
(a) Sucrose
(b) Glucose
(c) Aspartame
(d)
Sucralose
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1 Answer
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This is a multiple choice answer as classified in NCERT Exemplar
(d) Sucralose is an artificial sweetening agent which is 600 times sweeter than sucrose and does not provide calories.
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