Should I pursue M.Sc food science and nutrition after completing B.Sc biology? What are its career prospects?

660 Views|2 Followers|Posted 9 years ago

Asked by Apoorv Yadav

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Answered by

Vikram Soni | Scholar-Level 16

9 years ago

Hi, For the deserving candidates, there is no as such dearth of jobs. The experienced nutritionists and dieticians even can earn lakh rupees per month. As far as job opportunity is concerned, they can worked in government sectors like hospitals, schools, health institutions, colleges, factories, e

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Answered by

Trishula Das | Contributor-Level 10

9 years ago

Food science is a blooming course in our country. If you can understand it well, then you can reach at the top. If you can pursue M.Sc, then you can go for higher research or you can join as a food nutritionist. But, according to me research is the best option. You can explore more and will receive

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Answered by

Divya Jain | Guide-Level 12

9 years ago

Hello, After completing B.Sc biology, there are many career options available for you: 1. Science adviser. 2. Conservationist. 3. Biological technician. 4. Agricultural research services. 5. Medical research. 6. Food institutes. 7. Scientific assistant. 8. Professorship. Yes, food Science and nut

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