What are the academic requirements for Abertay University MSc in Food Quality, Safety and Innovation?
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1 Answer
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Given below are Abertay University UK admission requirements for an MSc in Food Quality, Safety and Innovation:
- A Bachelor of Arts / Science / Commerce / Professional subject with a minimum GPA of 2.9 or 55% - 65% in a field related for Chemical Sciences, Biological Sciences, Environmental Sciences, Food Sciences, Agricultural Science or Biological Science is required
- The applicants will also be required to have undertaken independent research
- English language proficiency requirement
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