What are the career options available after completing BA Culinary Arts course from BSRPCHMS?
Culinary Arts courses entail the culinary arts of food preparation, cooking, and food presentation, usually in the form of meals. It includes various aspects such as Bakery & Confectionery, Patisserie, Wine Culinary, Culinary Management. Culinary Arts courses are offered at various levels such as UG
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Bunts Sangha's Ramanath Payyade College of Hospitality Management Studies is operated by faculty that is highly qualified, and equipped with vast field experience. The Chairman at the institute is Shri Adarsh B. Shetty, while Shri Praveen Bhoja Shetty is the President of the Bunts Sangha Group. The
Bunts RPH provides a vast range of infrastructural facilities to facilitate the students in their academic journeys. Students are provided with hands-on training and personal counseling to provide an all-round development experience. Innovative facilities at Bunts Sangha's Ramanath Payyade College o
Bunts RPH provides a vibrant ecosystem of placements for its students. The institute provides 100% placements and lays the foundation for the students for careers in resorts, hotels, airlines, cruises, etc. Some of the top recruiters at Bunts Sangha's Ramanath Payyade College of Hospitality Manageme
Yes, admissions into Bunts Sangha's Ramanath Payyade College of Hospitality Management Studies can be obtained without the CUET exam. Students must achieve the prescribed minimum eligibility criteria in their Higher Secondary examinations (45%) in order to be eligible. Furthermore, the students are
Bunts Sangha's Ramanath Payyade College of Hospitality Management Studies offers courses that offer a solid foundation for students looking to make a career in the Hotel Management or Culinary fields. Students can choose from the BSc in Hospitality Studies or the BA in Culinary Arts courses. These c
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Bunts Sangha's Ramanath Payyade College of Hospitality Management Studies
Mumbai, Maharashtra
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