What are the eligibility criteria for admission to University College For Women for B.Sc. in Nutrition & Dietetics, Zoology, Chemistry?

<p>The eligibility criteria for admission to University College For Women for B.Sc. in Nutrition &amp; Dietetics, Zoology, Chemistry are:</p> <ul> <li>Students who have passed the Higher Secondary Certificate (Std. XII) examination conducted by different Divisional Boards of the Maharashtra Secondary and Higher Secondary Education with the following subjects and aggregate of not less than 45% marks: <ul> <li>English</li> <li>Any one of the Modern Indian or Foreign Languages or any other Classical Language or Information Technology</li> <li>Any four Science Subjects carrying 100 marks each </li> </ul> </li> <li>OR Must have passed an examination of any other recognised Board or Body Recognized as equivalent thereto.</li> <li>For students with a pure Science degree, they must have secured a minimum of 60% or 'A' grade in their Undergraduate degree and obtained a minimum of 40 credits from amongst the subjects/courses as follows: <ul> <li>200 marks/8 credits courses in Nutrition, Diet Therapy/Dietetics related subjects </li> <li>100 Marks/4 Credits courses in Physiology, Biochemistry, Advanced Chemistry, Food Science / Food Chemistry, Microbiology, Clinical Nutrition, Sports Science, Public Health and Nutrition, Functional Foods, Nutraceuticals, Food Service Management, Food Safety and Quality Control, Food Preservation, Food Processing and Technology.</li> </ul> </li> </ul>

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