After completing a BSc in Hotel Management or BSc in Hotel Administration from CAIIHM, students can expect a wide range of job roles in the hospitality industry. Here are some common job roles:
Hotel Manager: Responsible for overseeing the daily operations of a hotel, including managing staff, ensuring guest satisfaction, and maintaining the hotel's facilities.
Restaurant Manager: Manages the operations of a restaurant, including staffing, customer service, inventory management, and financial performance.
Event Manager: Plans and coordinates events such as conferences, weddings, and corporate meetings, ensuring all aspects run smoothly an
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After completing a BSc in Hotel Management or BSc in Hotel Administration from CAIIHM, students can expect a wide range of job roles in the hospitality industry. Here are some common job roles:
Hotel Manager: Responsible for overseeing the daily operations of a hotel, including managing staff, ensuring guest satisfaction, and maintaining the hotel's facilities.
Restaurant Manager: Manages the operations of a restaurant, including staffing, customer service, inventory management, and financial performance.
Event Manager: Plans and coordinates events such as conferences, weddings, and corporate meetings, ensuring all aspects run smoothly and meet the client's expectations.
Front Office Manager: Oversees the front desk operations of a hotel, including check-in/check-out procedures, guest services, and reservations.
Food and Beverage Manager: Manages the food and beverage department of a hotel or restaurant, including menu planning, procurement, staff training, and ensuring quality service.
Revenue Manager: Analyzes data to maximize revenue and occupancy rates for hotels, through pricing strategies, promotions, and distribution channel management.
Sales and Marketing Manager: Develops and implements strategies to attract guests and increase revenue through sales and marketing efforts, including advertising, promotions, and partnerships.
Human Resources Manager: Manages the recruitment, training, and development of staff within the hotel, ensuring compliance with labor laws and fostering a positive work environment.
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<p>After completing a BSc in Hotel Management or BSc in Hotel Administration from CAIIHM, students can expect a wide range of job roles in the hospitality industry. Here are some common job roles:</p><ol><li><p><strong>Hotel Manager</strong>: Responsible for overseeing the daily operations of a hotel, including managing staff, ensuring guest satisfaction, and maintaining the hotel's facilities.</p></li><li><p><strong>Restaurant Manager</strong>: Manages the operations of a restaurant, including staffing, customer service, inventory management, and financial performance.</p></li><li><p><strong>Event Manager</strong>: Plans and coordinates events such as conferences, weddings, and corporate meetings, ensuring all aspects run smoothly and meet the client's expectations.</p></li><li><p><strong>Front Office Manager</strong>: Oversees the front desk operations of a hotel, including check-in/check-out procedures, guest services, and reservations.</p></li><li><p><strong>Food and Beverage Manager</strong>: Manages the food and beverage department of a hotel or restaurant, including menu planning, procurement, staff training, and ensuring quality service.</p></li><li><p><strong>Revenue Manager</strong>: Analyzes data to maximize revenue and occupancy rates for hotels, through pricing strategies, promotions, and distribution channel management.</p></li><li><p><strong>Sales and Marketing Manager</strong>: Develops and implements strategies to attract guests and increase revenue through sales and marketing efforts, including advertising, promotions, and partnerships.</p></li><li><p><strong>Human Resources Manager</strong>: Manages the recruitment, training, and development of staff within the hotel, ensuring compliance with labor laws and fostering a positive work environment.</p></li></ol>
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