What are the major subjects taught in BSc Nutrition and Dietetics course?

<p dir="ltr">Major subjects taught in &lt;a href="https://www.shiksha.com/medicine-health-sciences/bsc-dietetics-and-nutrition-chp"&gt;BSc Nutrition and Dietetics &lt;/a&gt;are-</p><ul><li dir="ltr" aria-level="1"><p dir="ltr" role="presentation">Human Anatomy and Physiology</p></li><li dir="ltr" aria-level="1"><p dir="ltr" role="presentation">Biochemistry</p></li><li dir="ltr" aria-level="1"><p dir="ltr" role="presentation">Food Science and Technology</p></li><li dir="ltr" aria-level="1"><p dir="ltr" role="presentation">Microbiology</p></li><li dir="ltr" aria-level="1"><p dir="ltr" role="presentation">Nutrition Across the Life Cycle</p></li><li dir="ltr" aria-level="1"><p dir="ltr" role="presentation">Dietetics and Clinical Nutrition</p></li><li dir="ltr" aria-level="1"><p dir="ltr" role="presentation">Food Chemistry</p></li><li dir="ltr" aria-level="1"><p dir="ltr" role="presentation">Community Nutrition</p></li><li dir="ltr" aria-level="1"><p dir="ltr" role="presentation">Health and Wellness</p></li></ul>

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