What are the requirements for admission into Le Cordon Bleu?

In order to secure an admission, all the international students must fulfill the Le Cordon Bleu admission requirements listed below:
- 18 years of age or older on or before the start date of the course;
- Official academic transcripts (English translation);
- Proof of English language proficiency;
- Statement
Similar Questions for you
Most of the courses at Le Cordon Bleu New Zealand have different international tuition fee for 2026-27. The total Le Cordon Bleu New Zealand tuition fee range between NZ 13,900 - NZ 81,700 for one year. Grand Diploma courses at this university are the most costly courses with one year tuition fee of
Le Cordon Bleu Wellington campus is attracting many students due to its location. Some of the top reasons to choose this campus are mentioned below-
- Wellington has topped Deutsche Bank's list of 50 cities with the best quality of life, least polluted, 4th best for property to income ratio, etc.
Welli
| Particulars | Le Cordon Bleu | AUT - School of Hospitality & Tourism |
|---|---|---|
| Location | Wellington | Auckland |
| Courses offered | Bachelor of Culinary Arts & Business, Diploma in Cuisine & Pâtisserie | Bachelor of International Hospitality Management |
| Tuition fees (approx.) | Around NZD 30,000 - 50,000 per year | NZD 25,000 - 30,000 per year |
| Best for | Students aiming for international careers, Michelin-level restaurants, luxury hotels | Students desiring + broader career NZ or Asia-Pacific |
To take admission to Le Cordon Bleu NZ Bachelor's courses, students must submit an IELTS score of 6.0, with no band lower than 5.5 & at least 6.0 in writing Or equivalent. The other test scores accepted for this course are:
TOEFL iBT: 60
PTE: 50 with no band score lower than 42
OET: Minimum of Gr
For admission to Le Cordon Bleu Bachelor of Culinary Arts & Business course, the applicants must be 17 years old. Also, they must submit an IELTS score of 6.0. An academic equivalent of to New Zealand University entrance is required. This course prepares graduates to enter and manage world-class cul
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