What are the top courses offered at Regency College of Culinary Arts and Hotel Management?
Asked by Nishar Ahmed
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1 Answer
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Regency College of Culinary Arts and Hotel Management offers top-notch courses, including:
- Bachelor's Degree in Culinary Arts: This programme focuses on honing culinary skills, culinary management, and the art of cooking. It prepares students for careers as chefs and culinary professionals in various hospitality establishments.
- Bachelor's Degree in Hotel Management: This programme is designed to equip students with the skills and knowledge needed to excel in the hotel and hospitality industry. It covers areas such as hotel operations, management, guest services, and event planning.
These courses are highly regarded for their practical app
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Atul Mishra
Regency College of Culinary Arts and Hotel Management has below criteria for taking admissions to it's various courses:
| Courses | Eligibility |
|---|---|
| BHMCT | Candidates must have 22 age limit and must be Flair in English. |
| After 10th Diploma | Candidates must have 22 Years age limit. |
| BCT & CA | Candidates must have 22 age limit and must be Flair in English. |
A
Atul Mishra
Regency College of Culinary Arts and Hotel Management has been rated 4.7 for faculty as per reviews by students. This shows that Institute has qualified and experienced faculty members.
A
Atul Mishra
Regency College of Culinary Arts and Hotel Management has been rated 4.6 on Infrastructure parameter.
Regency College of Culinary Arts and Hotel Management offers good infrastructure such as A/C ClassroomsAuditorium, Boys Hostel, Cafeteria, Girls Hostel, Labs, Library, Wi-Fi Campus to students. Regency College of Culinary Arts and Hotel Management has also been rated 4.5 for Campuslife.
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Atul Mishra
Regency College of Culinary Arts and Hotel Management offers Degree and Diploma courses including 2 UG course. Additionally, it also has After 10th Diploma courses. These programs are offerred in Full Time mode. Regency College of Culinary Arts and Hotel Management has specializations such as After 10th Diploma specializations in Food Production.
A
Atul Mishra
Combined intake across all courses at Regency College of Culinary Arts and Hotel Management is up to 220. Regency College of Culinary Arts and Hotel Management offers Degree and Diploma courses including 2 UG course. Additionally, it also has After 10th Diploma courses. These programs are offerred in Full Time mode.
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