What is Food Styling and Presentation course?
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1 Answer
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Food styling, plating, and color theory are just a few of the artistic approaches that are taught in a Food Styling and Presentation course to help people enhance the visual appeal of food for different media. In addition to learning how to work with photographers and produce visually appealing food, participants also get knowledge of current trends in the business.
The course prepares students for jobs as culinary artists, food stylists, or professionals in food-related media and marketing. It also places a strong emphasis on ethical and sustainable methods.
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