What is taught under the BHM course?

<p>In a<strong> BHM course aspirants are taught food and beverage preparation, housekeeping operations</strong>, front office operations, computer applications, business communication, accommodation operations, corporate finance, sales, marketing, public relations, etc. BHM course has theory as well as practical subjects.</p><p>The <strong>Bachelor of Hotel Management syllabus is divided into six semesters</strong> over three years. The curriculum for the Bachelor of Hotel Management subjects includes extensive laboratory work for students to ensure the acquisition of the necessary knowledge and skill standards in the operational areas of catering, front office operation, food production, food and beverage service, and housekeeping. The BHM is meant to provide students with all of the necessary information to help them excel in their chosen careers.</p>

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