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What is the admission criteria for B.Tech. in Food Technology at University College of Technology?

0 0 Views | Posted a month ago
Asked by Shiksha User

  • 1 Answer

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    Answered by

    Atul Mishra

    a month ago

    The admission criteria for B.Tech. in Food Technology at University College of Technology is:
    - Passed 10+2 examination with Physics/Chemistry/Biology or Maths and obtained at least 45% marks (40% marks in case of candidates belonging to reserved category) in the above subjects taken together.
    OR
    - Passed min. 3 years Diploma examination with at least 45% marks (40% marks in case of candidates belonging to reserved category)

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