What is the admission criteria for M.Sc. in Food and nutrition at PSG College of Arts and Science for reserved category students?
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1 Answer
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For reserved category students, the admission criteria for M.Sc. in Food and Nutrition at PSG College of Arts and Science is a pass in UG Degree with single / dual / triple Major in any Life Science Bachelor’s Degree (Home Science / Nutrition & Dietetics / Food Service Management & Dietetics / Food Science and Nutrition / Nutrition, Food Service Management and Dietetics / Food (s) and Nutrition / Food Nutrition and Dietetics / Clinical Nutrition & Dietetics) or B.Voc. Food Processing with 90% for Nutrition and 10% for other degrees.
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