What is the average salary package of a chef in India?
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2 Answers
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The salary of a chef in India can vary significantly based on several factors, including the chef's experience, location, type of establishment, and level of expertise. Here's a general idea of the salary range for chefs in India:
- Entry-Level or Commis Chef: INR 2,00,000 to INR 4,00,000
- Chef de Partie: INR 4,00,000 to INR 8,00,000 per year
- Sous Chef: INR 6,00,000 to INR 12,00,000
- Head Chef or Executive Chef: INR 10,00,000 to INR 30,00,000.
Note: The salary information is sourced from external sites and may vary.
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The average salary package offered is upto 20k.
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