What is the difference between BSc Applied Nutrition (Botany, Chemistry) and BSc Applied Nutrition (Zoology, Chemistry)?

<div><div dir="auto" data-message-author-role="assistant" data-message-id="f0a0d7c5-dd1e-47dc-8466-346389d7330c" data-message-model-slug="gpt-4o"><div><div><p>The primary difference between <strong>BSc Applied Nutrition (Botany, Chemistry)</strong> and <strong>BSc Applied Nutrition (Zoology, Chemistry)</strong> lies in their focus on biological sciences.</p><p>The Botany combination emphasizes plant-based nutrition, exploring the nutritional value of plants, phytochemicals, and their role in health and diet.&nbsp;</p><p>In contrast, the Zoology combination focuses on animal-based nutrition, including studies on proteins, fats, and other nutrients derived from animal sources.</p><p>Both combinations include Chemistry to provide a foundation in the biochemical aspects of nutrition, but your choice should align with your interest in either plant or animal-based nutritional sciences.</p></div></div></div></div>

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