What is the difference between BSc culinary arts and BSc hospitality and hotel management? And which one is best for becoming a chef ?

Dear Anil. Culinary Arts is a part of Hotel Management only. Culinary arts in other words is also known as Food Production. If you want to be a professional chef then pursuing a course in culinary arts will be better but if you want to keep other departments open also then you shall opt for a general hotel management programme. where you will be taught for all 4 departments Front Office, House Keeping, food & beverage service, and food production. My friend completed BSc in Hotel Management and one has taken admission to the BA(Culinary Arts) at LPU. Salient Features of BA(Culinary Arts) at LPU: A rigorous schedule of practical training in different areas of gastronomy to make students industry-ready. Professional enhancement inputs and active support in Training and Placements in leading hotels including global hospitality employment opportunities. Excellent faculty with domestic and overseas industry exposure and infrastructure of industry standards Let me share a few points about the Hotel Management programme at LPU : Curriculum: High academic standards are maintained by offering the curriculum framed in consultation with industry experts. Student exposure: Being a part of a resource-rich University, the students have an advantage of interdisciplinary exposure which is not possible in standalone colleges. Uni-Hotel: The School also trains its students in the campus hotel named UniHotel of 25 rooms hosting national and international guests where students practice along with the staff. Infrastructure: The School has five modern kitchens with two bakeries. All kitchens and bakeries are equipped to enable a student to perform scientifically and to attain their best of learning through the most modern gazettes. We have a few training restaurants to teach a student about the authentic serving style of food and beverage. We are equipped with one front office laboratory, two housekeeping laboratories, two computer laboratories with 60 computers, and a simulation laboratory for aviation. Placement: Good placements record with minimum 10% students selected as Management Trainee (Junior Executive level) till date and the placement is with brands like Cox & Kings, Carnival Cruise, Jet Airways, Oberoi, Taj, Leela, etc. The highest package offered for this programme at LPU is INR 8 LPA. Internship: Industry internships in top national and international five-star hotel brands like The Leela Palace, ITC, Taj, Oberoi, The Grand, Marriott, etc. Thanks

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Culinary Arts courses are courses that involve the study of food production and service. This includes food preparation, cooking skills, presentation skills as well as serving skills. While Hotel Management courses, on the other hand, focus on the administration and operations involved in running a hospitality establishment. The individual who plans to access a career as a CHEF must try to explore Culinary Arts as its all about the intricacy of the Kitchen and handling of the Kitchen tools and equipment's. Its also important to select an institute where you can gain the benefit of industrial exposure. As this course is all about practice. On such effective learning institute under the roof is LPU. LPU School of Hotel Management and Tourism is among India's best Hotel Management and Tourism colleges that groom students through industry endorsed the curriculum and intensive service oriented practical with industry exposure in excellent infrastructure. Students are surrounded by peers from 70+ countries giving them an international edge. The school provides students with simulation labs, aviation labs, restaurant training labs, basic and advanced training kitchen labs that expose the students to real-life situations and environment. LPU is a proud member of FHRAI (Federation of Hotel & Restaurant Associations of India) and ICHRIE (International Council on Hotel, Restaurant and Institutional Education). Some of the best brands like Ritz Carlton Florida (USA), Hyatt Regency Miami (USA) have selected our students with packages up to Rs 25 Lacs. Leading national brands like Oberoi, The Grand, Air Vistara etc. Visit our campus for recruitments. Hyatt Regency Miami USA and Great Wolf Lodge Wisconsin selected 6 students at the package of 15 Lacs Per Annum. LPU provides, live sessions and trainings, industry exposure and experts inputs that polishes their flow of both productions & services. For practice purposes LPU makes them handle there hotel as executives. This provides them an experiential learning. LPU students of Hotel Management are working in reputed organizations all around the globe. They offer a specialised course in B.A. (Culinary Arts) for a duration of 3 years. (6 Semesters). B.A. Culinary Arts is a roadmap for youngsters who are passionate about food and are ready to explore the culinary world. This programme includes classroom and hands-on experiences that will prepare students not only for employment but also as an entrepreneur.

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