What is the difference between M.Sc in food biotechnology and M.Sc in food technology?
378 Views|Posted 9 years ago
Asked by Amit Sharma
1 Answer
Answered by
9 years ago
M.Sc. in food technology is considered a stream which deals with processing, packaging, distribution of wholesome food which is transformation of harvested food to finished food.
M.Sc. in food biotechnology is about production processes, its supplying industries and for bioanalytical purpose.
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