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What is the eligibility criteria for admission to Craftsmanship Course in Food and Beverage Service at SIHM Tirupati?

0 6 Views | Posted 3 months ago
Asked by Nishar Ahmed

  • 1 Answer

  • P

    Answered by

    Pankaja Meher | Contributor-Level 10

    4 months ago

    The eligibility criteria for admission to the Craftsmanship Course in Food and Beverage Service at SIHM Tirupati is students must have passed 10th grade from a recognised Board or Institution &  for SC/ST students, the maximum age limit is 28 years.

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