What is the eligibility criteria for admission to M.Sc Food Technology at NEHU Tura?
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3 Answers
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MSc Food Technology admission at NEHU Tura:
This admission process shall be governed by the following eligibility criteria:
A bachelor's degree in Food Technology, Food Science, Agriculture, Horticulture, Biotechnology and other related subjects.
A candidate for admission shall possess at least 55% marks (50% in case of SC/ST) in graduation.
Candidates should have had Chemistry/ Biochemistry/ Biology as one of the subjects at the under graduate level.
Other particulars:
- NEHU Entrance Test (NEHUT) or CUCET PG scores
- Interview/Group Discussion (weightage: 10-20%)
- Number of seats available for
...more -
To be eligible for the M.Sc. in Food Technology at NEHU Tura, candidates must have:
- A Bachelor's degree in Food Technology, Food Science, or a related field.
- Valid scores from the CUET (PG) exam conducted by the National Testing Agency.
- Admission is based on the marks obtained in the qualifying examination along with the CUET score.
For more accurate and latest information please visit the official website of NEHU Tura or by contacting the admission office. It is imperative to follow all the guidelines to get accurate information.
Thanking you.
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MSc Food Technology admission at NEHU Tura:
This admission process shall be governed by the following eligibility criteria:
A bachelor’s degree in Food Technology, Food Science, Agriculture, Horticulture, Biotechnology and other related subjects.
A candidate for admission shall possess at least 55% marks (50% in case of SC/ST) in graduation.
Candidates should have had Chemistry/ Biochemistry/ Biology as one of the subjects at the under graduate level.
Other particulars:
- NEHU Entrance Test (NEHUT) or CUCET PG scores
- Interview/Group Discussion (weightage: 10-20%)
- Number of seats available for MSc in Food Technology is limited to 20
Ap
...more
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