What is the eligibility criteria for B.Sc Home Science at Andhra University?
Asked about Andhra University, Visakhapatnam - M.Sc. in Foods, Nutrition and Dietetics
Asked by Naimesha B
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3 Answers
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Basic eligibility for admission in M.Sc in Foods, Nutrition and Dietetics from Andhra University, Visakhapatnam is that candidate should have cleared their graduation with Mandatory Course : B.Sc. (Food & Nutrition, Home Science)
Candidate must have completed B.Sc. with any life science subject as one of the subjects in Part-II
Or,
B.Sc (Vocational) Food Science and
Quality Control or B.Sc. with Nutrition as one of the subjects from a recognized University.
Admission is through counseling based on the rank obtained in Andhra University Common Entrance Test (AUCET). Regards. -
Hello,
Kindly see the below link for information related to your query.
https://www.shiksha.com/university/andhra-university-visakhapatnam-2948/courses/bsc-bc -
The basic eligibility for BSc Home Science is as follows:
The basic eligibility criterion for pursuing a B.Sc. (Home Science) degree at Andhra University is qualifying 10+2 or equivalent examination in any stream. Some reputed AU affiliated colleges and institutes demand Physics, Chemistry and Biology as subjects studied at the Class 12 or equivalent level.
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