What is the eligibility criteria for B.Sc home science with specialisation in food and nutrition?

1 Follower | 62 Views | Posted 6 years ago
Asked by jeni gada

  • 2 Answers

  • Shiksha Ask & Answer

    Answered by

    Shubham Singh keen learner | Contributor-Level 7

    6 years ago
    Hello Jeni,
    B.Sc Food Science and Nutrition is a 3-year undergraduate programme in Food Science programme. The eligibility for which is qualifying the 10+2 examination in any relevant stream of Arts/Science/Commerce or any equivalent examination with an aggregate of 45% marks and above from a reputed university listed under UGC/AIU. The average course fee ranges from INR 2,000 to 18,000. All the best.
  • Shiksha Ask & Answer

    Answered by

    Dr. Uma Sinha Principal | Scholar-Level 17

    5 years ago
    Hi,The minimum criteria of eligibility needed to be fulfilled for admission to the course.
    10+2 or equivalent qualification from a recognized Board. Preferably Science as the stream of study
    Qualification of a relevant entrance test in the case of some institutes. Thanks.

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