What is the eligibility criteria for B.Sc offered by Institute of Hotel Management Catering Technology & Applied Nutrition Srinagar?
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1 Answer
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To be eligible for the B.Sc. programme at the Institute of Hotel Management Catering Technology & Applied Nutrition in Srinagar, candidates must have completed their 10+2 or equivalent examination from a recognised board with a minimum aggregate score of 50%. Additionally, English must have been studied as a compulsory subject during their 10+2 education. Candidates should also be below the age of 25 years at the time of admission. Admission is based on the score obtained in the NCHMCT JEE entrance exam.
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