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What is the eligibility criteria for M.Sc food science and technology in Pondicherry University?

0 54 Views | Posted 6 years ago
Asked by Shabnam Gogoi

  • 1 Answer

  • P

    Answered by

    Prachi Pol Making History... | Guide-Level 13

    6 years ago
    Eligibility criteria for M.Sc Food Science and Technology in Pondicherry University is to complete graduation with minimum 55% marks. For more details visit the below Shiksha link:
    https://www.shiksha.com/science/course/m-sc-in-food-science-and-technology-Pondicherry-university-268862
    and college link. http://www.pondiuni.edu.in/department/department-food-science-and-technology
    Hope this helps you. Be free to share any problem you have. Good luck.

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