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What is the eligibility criteria for M.Sc in food technology?

0 85 Views | Posted 12 months ago
Asked by Pavan satappa chougale

  • 1 Answer

  • H

    Answered by

    Hareesh B | Contributor-Level 8

    6 years ago
    Hi Pavan, For M.Sc. Food Technology, graduation with 50% is required with Chemistry, Biochemistry, Botany, Zoology, Microbiology, Biotechnology, Home Science, Agriculture, Food Science or Nutrition/Food Technology. Some of the reputed universities or institutes conduct their own entrance examinations for admission.

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