What is the eligibility criteria for MSc courses at IGNOU?
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1 Answer
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The eligibility criteria for all MSc courses are as follows:
MSc specialisations
Eligibility
Food Nutrition
BSc (Home Science) specialisation in Food and Nutrition, Dietetics and Clinical Nutrition or PG Diploma in Dietetics and Public Health Nutrition or Graduate (BSc Hons) or equivalent (MBBS, BHHS, etc.) from the following background – Home Science/ Food Science and Technology, Life Science, Microbiology, Pharmaceutical, Catering along with the DNHE or CNCC or CFN offered by IGNOU (simultaneous admission for CFN/ CNCC is also permitted)
Counselling and Family Therapy
Bachelor’s degree in any subject from a recognised university
Environmental Science
Bachelor’s degree in any discipline Science/ Engineering/ Agricultural Science/ Forestry/ Veterinary Science from a recognised university
Mathematics with Application in Computer Science
- Graduate with a major or Hons in Mathematics with at least 50% aggregate - If the seats at a centre remain vacant then: Graduate with a BA/ BSc degree with Mathematics as one of the three main subjects with equal weightage, with at least 50% aggregate and 55% aggregate in the Mathematics
For more details on MSc fee, eligibility & selection, click here.
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