What is the eligibility criteria to seek direct admission for the B.Tech. in Food Engineering and Technology course at Tezpur University?
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1 Answer
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The eligibility criteria to seek direct admission for the B.Tech. in Food Engineering and Technology course at Tezpur University is:
* 10+2 standard or equivalent examination with minimum 60% aggregate marks or equivalent grade point, where applicable and pass marks or equivalent grade point in (1) Physics, (2) Mathematics, (3) Language, (4) Chemistry / Biology / Biotechnology/ Technical vocational subject (any one of them), and (5) any other subject.
* Candidates seeking admission to B.Tech Programmes are required to be qualified in the JEE (Main) conducted by National Testing Agency (NTA). All admission shall be on JEE (Main) All India...more
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