What is the eligibility to get admission in Kalaivani College Of Technology, Study World Group for UG/PG courses?
| Courses | Eligibility |
|---|---|
| M.E./M.Tech | Candidate must have completed B.E./ B.Tech. in Electronics and Communication Engineering/ Information Technology/ Computer Science and Engineering/ Software Engineering/ Computer and Communication Engineering Candidate belonging to reserved category must have 45% in qualifying examination. Candidate who have completed 10+2+AMIE or 10+3 years Diploma + AMIE are also eligible. AMIE candidate must have 2 years regular full time experience in the relevant field. Candidates appearing for the final semester/year are also eligible. |
| B.E. / B.Tech | Candidate must have passed Diploma in relevant stream from a recognised Institute. |
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Admissions are conducted through offline process. Students must visit the Amar Shaheed Hemu Kalani Yadgar Mandal office in Chembur Mumbai to obtain and submit the physical application form.
The total seat intake for the BCA course at Shreemati Jamnabai H. Wadhwa College of Technology (and Kothari College of Management Studies) in Mumbai is 60 students.
The BCA programme at Shreemati Jamnabai H. Wadhwa College of Technology Mumbai is a highly rated, full time 3 year undergraduate course designed specifically for women. It features highly practical curriculum, excellent faculty support & strong campus placements.
For B.Tech. admission in Textile Technology candidates can refer to the table provided below to view the University College of Technology, OU category-wise cutoff 2025 for TS EAMCET:
| Category | TS EAMCET Cutoff 2025 (Last Round Closing Rank) |
|---|---|
| General | 54301 |
| SC | 126382 |
| ST | 121278 |
| EWS | 121528 |
For the General AI category students, the last round of TS EAMCET 2025 cutoff ranks ranged between 20749 and 54301 for BTech admission. Candidates can refer to the table provided below to view the cutoff details for different BTech specialisations:
| Course | 2025 |
|---|---|
| B.Tech. in Chemical Engineering | 20749 |
| B.Tech. in Food Technology | 37055 |
| B.Tech. in Textile Technology | 54301 |
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