What is the fee range for the courses offered at The National Institute of Hotel Management?

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  • A

    Answered by

    Atul Mishra

    a year ago
    The fee bracket for programs offerred by The National Institute of Hotel Management is approximately INR 60000 - INR 880000.

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The National Institute of Hotel Management offers placement support to its students. Notable organizations that visit the institute for recruitment include Susampada Developers, Knowcraft Analytics Private Limited, Rahat Mahila Gramin Sahakari Path Sanstha Marya Butibori, Akash Textiles, Brargav Arms Co, Solanki & Assocoates, Tumpa Layek, Sri Ramkrishna Hospital, Srishti Enterprises, K Thorat Engineers And Contractors, Alhamd Agro Food Products Pvtltd, Jrk Stock Broking Pvt Ltd, Accrete Consulting Engineers Pvt Ltd, Dr Compliance, Utility Powertech Ltd Jv Of Ntpc And Ril, Happily Unmarried, Manisha, Sonai Dudh Dairy, Tbm Technologies,
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The National Institute of Hotel Management has a Faculty review rating of 5 by students. This represents that Institute has decent, qualified and experienced faculty members.
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As per Shiksha verified reviews, The National Institute of Hotel Management has an impressive review rating of 5 by 1 students.
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The National Institute of Hotel Management is a good institution for B.Sc, After 10th Diploma, Certificate, MBA/PGDM, BBA, B.Com courses, and these programs are delivered by highly experienced faculty. Major specialisation at The National Institute of Hotel Management are Bartending, Food Production, Food & Beverage Service, Front Office Management, House Keeping, Bakery & Confectionery, Medical Laboratory Technology, Optometry, Physician Assistant, International Business.
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The National Institute of Hotel Management provides programmes including B.Sc, After 10th Diploma, Certificate, MBA/PGDM, BBA, B.Com in streams such as Hospitality & Travel, Medicine & Health Sciences, Business & Management Studies, Banking, Finance & Insurance, and are excellent for students to build their careers. The institute has specializations in Bartending, Food Production, Food & Beverage Service, Front Office Management, House Keeping, Bakery & Confectionery, Medical Laboratory Technology, Optometry, Physician Assistant, International Business.

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